Mangrove Jack's M76 Bavarian Lager Yeast

In stock

Mangrove Jack's M76 Bavarian Lager

Versatile lager yeast suitable for many European style beers including Pilsners, Helles, Munich Dunkel, and more.

Mangrove Jack's M76 Bavarian Lager

A bottom-fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains, as well as a fuller, more rounded malt character with well-promoted hop flavors. This yeast does well at higher gravities having a good attenuation range; high alcohol beers do not tend to be too sweet.


Ideal Fermentation Temperature: 8 to 14°C

Attenuation: 75 - 80%

Flocculation: Medium


OG 1.030-1.039: 1.0 g/L

OG 1.040-1.049: 1.3 g/L

OG 1.050-1.059: 1.6 g/L

OG 1.060-1.070: 2.7 g/L


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